Potato Chip Brownie Hearts

Potato Chip Brownie Hearts

Potato Chips and Chocolate…proof that opposites do attract.  Make this special treat to find out just how delicious sweet and salty can be!


Your favorite brownie recipe (box or homemade)
1 cup Golden Original potato chips, crushed
1 cup semisweet chocolate chips, melted
Heart-shaped cookie cutter


Preheat oven to 325 degrees. Spray an 8x8 inch pan with nonstick spray. Prepare brownie mix per recipe and pour into pan. Top with crushed potato chips.

Bake for 40 - 45 minutes or until brownies are set. Melt chocolate in a double boiler or microwave, careful not to burn chocolate. Drizzle over top of brownies. Allow brownies to cool to room temperate before cutting with the heart-shaped cookie cutter.

Our 1959 Cookbook

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